Menus
- Spirits Collection
- PRIMI
- INSALATA CENA
- PASTA PRIMI
- SECONDI/CARNI
- SEAFOOD/FRUTTI DI MARE
- WINE AND COCKTAIL MENU
PRIMI
-
Zuppa Del Giorno
Subject to Availability
$10.00
-
Cavolfiore Fritto
Fried Cauliflower, Ricotta Dip, Calabrian Chili Aioli
$13.50
-
Arancini
Fried Risotto Balls, Mushrooms & Peas, Mozzarella Cheese, Marinara
$13.50
-
Citrus Marinated Olives
Imported Olives, Citrus Peel, Chili Flakes
$8.00
-
Mozzarella Sticks
Breaded then Fried, Marinara Sauce, Ricotta
$12.50
-
Crispy Fried Brussels
Balsamic Reduction, Parmesan, and Calabrian Chile Aioli
$13.50
-
Burrata
4oz Fresh Burrata with Seasonal Accompaniments
$20.00
-
Crab Cake
House Made and Shaped, served fried with Polenta and Braised Collared Greens on Pomodoro with Béarnaise
$17.50
-
Side of Meatballs or Italian Sausage Patties
House Made with Marinara and Ricotta
$14.50
-
Escargot or Octopus or Entrambi
Burgundy Snails -or- Spanish Octopus -or- Both, Garlic Butter, Parsley, Sambuca
$17.50
-
Seasonal Vegetable Plate
Season’s Offerings of Grilled & Roasted Vegetables
$18.50
-
Fried Calamari
Battered and Fried Calamari, Marinara, Pickled Red Onion, Arugula, Cherry tomatoes, and Calabrian Chili Aioli
$17.50
-
Grilled Octopus
Boiled Potato, Roasted Peppers, Baby Bella Mushrooms, Cece, Pomodoro
$20.00
-
Lasagna Bites
Lightly Breaded and Fried Lasagna Pieces served with Marinara and Ricotta
$13.50
Add Bolognese $3.00
INSALATA CENA
-
Polipo House Chopped Salad
Mixed Lettuces, Chickpeas, Mozzarella, Tomato, Anchovy-Parmesan Dressing
$12.00
-
Solo Rucola
Shaved Fennel, Pickled Red Onion, Fried Capers, Pecorino, Lemon Basil Vinaigrette
$12.00
-
Fried Calamari Caesar
Romaine, Mixed Lettuces, Ceci, Soffritto, Mozzarella, Tomato, Anchovy-Parmesan Dressing
$25.00
PASTA PRIMI
-
Fettuccini Al Limone
Fresh Squeezed Lemon, Garlic and Parmesan
$26.50
Add Wild Mushrooms $7.00
-
10 Layer Lasagna
Tomato Ragu, Bechamel, Mozzarella, Ricotta, Provolone, with Bolognese, and/or Roasted & Grilled Vegetables
Cheese Lasagna $26.50
Bolognese or Veggie Lasagna $29.50
-
Bucatini Amatriciana
House Made Sausage, Chili, Garlic, Tomato, Romano
$29.50
-
Traditional Spaghetti
Pomodoro Sauce, Shaved Parmesan, Meatballs, Italian Sausage or Sunday Gravy (Meatballs and Sausage)
With Meatballs, Sausage or Sunday Gravy (Meatballs and Sausage) $27.50
-
Fungi di Tartufi
Wild Mushrooms, Black Truffle Powder, Roasted Garlic and Tomatoes
$30.00
-
Risotto
Arugula, Roasted Garlic, Preserved Lemon, Bella Mushroom, Peas, Parmesan
$27.50
-
Paccheri Beef Bolognese
Paccheri, Bolognese Chianti Wine al Ragu, Pecorino
$29.50
-
Eggplant Parmigiana
Fried Eggplant with Mozzarella, Marinara, Spaghetti
$29.00
-
Fettuccini Carbonara
Pancetta, Egg Yolk, Parmesan
$28.50
-
Cacio e Pepe
Bucatini, Cracked Black Pepper, Pecorino
$27.50
-
Spaghetti Margarita
Basil Pesto Spaghetti on Smoked Tomato Pomodoro, Roasted Garlic, Roasted Tomatoes, Broiled Burrata and Mozzarella, with Basil Oil
Spaghetti $27.50
With Garlic Shrimp $37.50
With Milanese Cutlet $37.50
SECONDI/CARNI
w/house salad
-
Chicken Milanese
Breaded Cutlet w/Lemon Capers & Fettucini Al Limone
$32.50
-
Chicken Marsala
Confit Chicken Thighs, Baby Bellas, Marsala Cream, Fettuccini
$32.50
-
Chicken Parmigiana
Breaded Cutlet with Mozzarella, Provolone, Marinara, Spaghetti
$32.50
-
Smoked Chicken Pesto
With Wild Mushrooms and Pesto Cream, Confit Garlic, and Lemon Zest
$32.50
-
Butchers Cut*
Chef's Daily Presentation MKT.
-
*Veal Parmigiana
Breaded Veal Cutlets with Mozzarella, Provolone, Marinara, served with Spaghetti
$38.50
-
*12 oz Pork Loin Marsala
Brined Organic Boneless Center Cut Pork Chop, Bella Mushrooms, Seasonal Vegetables, Marsala Cream, Risotto
$37.50
SEAFOOD/FRUTTI DI MARE
Entrée w/house salad
-
Scampi
White Wine, Garlic, Lemon, Butter, Tomato, Spaghetti, Sautéed Shrimp, Wild Calamari, or Entrambi (Shrimp and Calamari)
$37.50
-
Pesce Fresco Del Giorno
Chef’s Daily Fish Presentation
$38.00
-
Bucatini Frutti di Mare
Cioppino Broth, Roasted Tomatoes & Garlic, Seasonal Fish& Shellfish. (Make it Spicy with Calabrian Chili)
$37.50